Yamashiro : Hollywood

Celebrate Valentine’s Day at Yamashiro

Yamashiro has long been considered one of Los Angeles’ most romantic restaurants. From our lavish fine dining menu to our breathtaking views, Valentine’s Day at Yamashiro is sure to be a Valentine’s Day worth remembering. Chef Brock has put together an exquisite four-course menu for a very special fine dining experience and our bar features classic hand craft cocktails, select beers on tap and an extensive wine list. Make your reservations soon.

1st Course
Roasted Tomato Soup
Roasted Garlic Crème Fraiche, Gruyere Toast
Farmers Market Salad
Field Greens and Market Vegetables, Goat Cheese, Roasted Garlic Croutons, Shiso-Champagne Vinaigrette
Two Oysters on the 1/2 Shell
Grapefruit & Wasabi Granite, Preserved Lemon Mignonette

2nd Course
Dueling Spicy on Crispy Rice
Spicy Tuna, Spicy Hamachi, Tobikko, Micro Greens
Sweetheart’s Spicy Yellowtail Roll
Mango, Coconut, Macadamia Nut, Soy Paper, Tropical Sauce
Kurobuta Pork Carnitas
Scallion Risotto, Hoisin Reduction, Honey-Mustard Sauce

3rd Course
Sushi Selection
Tuna, Yellowtail, Albacore, Whitefish, Salmon, Shrimp, Scallop, Unagi, Spicy Tuna, Avocado
Cracked Pepper Filet Mignon
Broccolini, Twice-Baked Wasabi Potato, Cabernet Reduction
Shoyu Glazed Black Cod
Sauteed Mustard Greens, Maitake Mushrooms, Wasabi Mashed Potatoes, Soy Daikon Sauce
Jidori Chicken Breast
Caramelized Onion Wild Rice, Soy-Garlic French Beans, Shiso Pesto
Asian BBQ Baby Back Ribs
Mashed yams, Asian Five-Spice Cornbread, Sautéed Kale, House Made Spicy BBQ Sauce

Dessert Course
Warm Chocolate Soufflé Cake
Vanilla Ice Cream, Crème Anglaise, Hot Fudge Sauce
Red Velvet Corazon
Sweet Cream, Chambord Macerated Cherries, Toasted Almonds
Trio of Sorbets
Muscat-Flavored Fresh Fruit

*Select one item per course

To make reservations to our Valentine’s Day Dinner you can visit our website or call 323.466.5125

$99 per person 18% gratuity will be added to all checks

From the Bar: Seasonal Holiday Cocktails

Well, the weather outside has been frightful, but our seasonal holiday cocktails are so delightful. This year we have three splendid holiday cocktails for you to enjoy when you’re here at Yamashiro. This year we bring back our popular Pumpkin Pie martini made with Vanilla Vodka, Pumpkin Puree with a blend of Nutmeg and Cinnamon served shaken into a Graham Cracker rimmed glass. It was a holiday hit last year and we’re happy to see guests enjoying it just as much this year. We also put a twist of the classic Eggnog cocktail. We shake up Eggnog with Butterscotch, Vanilla Vodka, Nutmeg and sprinkle a bit of fresh Cinnamon for a cocktail that’ll have you thinking about Eggnog more than once a year. One of our favorite seasonal cocktails that we’ve made all year is our Honey Bourbon 5 Spice cocktail. Made with Wild Turkey Honey Bourbon, Chinese 5 Spice and served hot with a Cinnamon stir stick… yes, a cocktail served HOT! Trust us, one sip and your tastebuds will feel like they’ve got their snuggie on in front of a roaring ski lodge fireplace. So come on up and join us this holiday season for a unique cocktail while enjoying a crystal clear view (hey, the winds made for a great view up here) of Los Angeles.

Celebrate New Year’s Eve at Yamashiro

As far as traditions go, our New Year’s Eve celebration is one of our favorites. The dancing, the champagne, the food, the view… it’s a shame it only happens once a year. This year we have an amazing selection of fine dining options for a fantastic 4 course meal. After your fine dining experience, join us on the dance floor as the DJ gets everyone ready to kiss 2011 goodbye and ring in 2012 with a countdown and champagne toast all while enjoying the best view of Los Angeles.

NYE Menu